Description
Chocolate Emulco Paste
Flavoring Color Paste
Content: Humectant (E420), Solvent (E1520), Permitted Coloring (E150 (D),
E122, E133, E155, E124, E133), Permitted Flavoring and Preservative (E216).
Water Added.
Keep well at ambient (30 ± 5°C) and dry condition in its original packing
away from direct sunlight and heat. Shake well before use.
Maybe added in food product at desired level.
Cake, Pastry, Chocolate, Ice-cream & Cocoa related food products preparation.
Product manufactured in plant that handles cereal containing gluten, soy, milk, egg, nut and seed products.
Uses for:
• Replacement of cocoa powder
• Chocolate cake
• Cake,
• Pastry,
• Chocolate,
• Ice-cream
Cocoa related food products preparation.